Allergen Information

Gigi's Cupcakes understands how critical it is to provide customers with accurate potential allergen information.

Despite the fact that we bake and offer cupcakes without gluten and/or nuts, all of our cupcakes are prepared fresh in the same kitchen, allowing for the potential of cross-contamination.  Our baking equipment comes in contact with peanuts, other nuts, nut oils and extracts, as well as products containing gluten. Therefore, our cupcakes cannot be certified as a nut-free or gluten-free product.

Please speak with a Gigi's Cupcakes employee if you have further questions.